I know I’m sharing this a bit late, but we had our Canadian Thanksgiving Day a few weeks back, and this was the meal I prepared – along with miniature pumpkin pies. It was incredible. I decided to go with ham instead of a turkey, fresh cranberry sauce (there is no other way), stuffing, mashed yams & carrots, mashed potato, gravy, and buns.

I’m thankful for so very much.

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